Celebrate English Wine Week with Henners & Cow & Sow
To mark English Wine Week, Cow & Sow Birmingham is partnering with Henners, one of England’s most exciting vineyards, for an intimate evening of fine food and exceptional wines.
Guests will be welcomed with a glass of Henners Rosé, before enjoying a relaxed introduction to the story behind Henners Sparkling Wines and Wildeberg, the South African vineyard behind Cow & Sow’s house Malbec.
The evening continues with a three-course dinner, thoughtfully paired with wines selected to complement each dish:
The Menu:
Welcome Drink
Henners Rosé on arrival
Starter
Pork rinds & burnt apple sauce
Paired with Henners Sparkling Brut
Main Course
35-day grass-fed flat iron steak
Paired with Cow & Sow Malbec Cabernet
Dessert
Salted caramel tart & vanilla ice cream
Paired with Henners Blanc de Blancs
This exclusive event offers a unique opportunity to taste and explore wines from two distinctive regions, alongside a carefully curated menu served in Cow & Sow’s signature style.
£55 per person – includes all food and wine pairings.
Limited to 20 guests – booking required.
